Search
Add filters:
Use filters to refine the search results.
Item hits:
Preview | Issue Date | Title | Author(s) | Access |
---|---|---|---|---|
29-Sep-2020 | Evaluation of polyphenol bioaccessibility and kinetic of starch digestion of spaghetti with persimmon (Dyospyros kaki) flours coproducts during in vitro gastrointestinal digestion | |||
4-Jul-2020 | Quinoa and chia products as ingredients for healthier processed meat products: technological strategies for their application and effects on the final product | Fernandez-Lopez, Juana; Viuda-Martos, Manuel; Pérez-Alvarez, José Angel |
Discover
Subject
- 38 6 - Ciencias aplicadas::61 - Medi...
- 26 6 - Ciencias aplicadas::62 - Inge...
- 19 6 - Ciencias aplicadas::61 - Medi...
- 8 6 - Ciencias aplicadas::61 - Medi...
- 4 6 - Ciencias aplicadas::66 - Inge...
- 4 6 - Ciencias aplicadas::66 - Inge...
- 3 6 - Ciencias aplicadas::61 - Medi...
- 3 6 - Ciencias aplicadas::63 - Agri...
- 2 6 - Ciencias aplicadas::62 - Inge...
- 1 6 - Ciencias aplicadas::60 - Cues...
- next >
Access rights