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Resultados 31-40 de 55.
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Vista previaFecha de publicaciónTítuloAutor(es)Acceso
5-OA-Published manuscript-JCM (1).pdf.jpgnov-2021Motivational Determinants of Objective Physical Activity in Women with Fibromyalgia Who Attended Rehabilitation Settings
Pastor-Mira, María Ángeles; López Roig, Sofía; Martínez-Zaragoza, Fermín; Toribio, Eva; Nardi-Rodríguez, Ainara; Peñacoba, Cecilia
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1-OA- Pain management nursing (1).pdf.jpgmay-2021Assessing Self-Efficacy for Physical Activity and Walking Exercise in Women with Fibromyalgia
López Roig, Sofía; Pastor Mira, María Ángeles; Núñez, Rosa; Rodriguez Nardi, Ainara; Ivorra, Sofía; León, Eva María; Peñacoba, Cecilia
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Assessing the Impact of Attendance Modality on the Learning.pdf.jpg2021Assessing the Impact of Attendance Modality on the Learning Performance of a Course on Machines and Mechanisms Theory
Campello Vicente, Héctor; Campillo Davo, Nuria; Valiente, David; Velasco Sánchez, Emilio; Rodríguez Mas, Fernando
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Gear sound model.pdf.jpg2021Gear sound model for an approach of a Mechanical Acoustic Vehicle Alerting System (MAVAS) to increase EV’s detectability
Campello Vicente, Héctor; Campillo Davo, Nuria; Peral Orts, Ramón; Fabra Rodríguez, Miguel
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Inverse tranfer path .pdf.jpg2021Inverse transfer path analysis, a different approach to shorten time in NVH assessments
Campello Vicente, Héctor; Campillo Davo, Nuria; Peral Orts, Ramón; Cervantes Madrid, Ginés
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7-OA-VAW (1).pdf.jpgoct-2021How Can We Increase Neighbors’ Intention to Report Intimate Partner Violence Against Women During the Pandemic?Nardi-Rodríguez, Ainara; Paredes López, Nerea
Bioactive compounds and techno-function...pdf.jpg16-abr-2021Bioactive compounds and techno-functional properties of high-fiber co-products of the cacao agro-industrial chain
Delgado Ospina, Johannes; Lucas González, Raquel; Viuda-Martos, Manuel; Fernandez-Lopez, Juana; Pérez-Alvarez, José Angel; Martuscelli, Maria; Chaves Lopez, Clemencia
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Pork Liver Pâté Enriched with Persimmon Coproducts.pdf.jpg17-abr-2021Pork Liver Pâté Enriched with Persimmon Coproducts: Effect of In Vitro Gastrointestinal Digestion on Its Fatty Acid and Polyphenol Profile Stability
Lucas González, Raquel; Pérez-Alvarez, José Angel; Viuda-Martos, Manuel; Fernandez-Lopez, Juana
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Valorization of Citrus Co-Products.pdf.jpg26-may-2021Valorization of Citrus Co-Products: Recovery of Bioactive Compounds and Application in Meat and Meat Products
Nieto Martínez, Gema; Fernandez-Lopez, Juana; Pérez-Alvarez, José Angel; Peñalver, Rocio; Ros Berruezo, Gaspar; Viuda-Martos, Manuel
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Total and Partial Fat Replacement by Gelled Emulsion.pdf.jpg21-jul-2021Total and Partial Fat Replacement by Gelled Emulsion (Hemp Oil and Buckwheat Flour) and Its Impact on the Chemical, Technological and Sensory Properties of Frankfurters
Botella Martínez, Carmen María; Viuda-Martos, Manuel; Pérez-Alvarez, José Angel; Fernandez-Lopez, Juana
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