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Resultados por ítem:
| Vista previa | Fecha de publicación | Título | Autor(es) | Acceso |
|---|---|---|---|---|
 | oct-2012 | Effects of alginate edible coating on preserving fruit quality in four plum cultivars during postharvest storage |  | |
 | sep-2008 | Changes in physicochemical and nutritive parameters and bioactive compounds during development and on-tree ripening of eight plum cultivars: a comparative study | | |
 | may-2011 | Alginate Coatings Preserve Fruit Quality and Bioactive Compounds during Storage of Sweet Cherry Fruit | Diaz-Mula, Huertas Maria; Serrano, María; Valero, Daniel | |
 | mar-2013 | Aloe arborescens and Aloe vera gels as coatings in delaying postharvest ripening in peach and plum fruit | |
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