Search
Add filters:
Use filters to refine the search results.
Results 1-2 of 2 (Search time: 0.001 seconds).
- previous
- 1
- next
Item hits:
Preview | Issue Date | Title | Author(s) | Access |
---|---|---|---|---|
30-May-2021 | Cacao Pod Husk Flour as an Ingredient for Reformulating Frankfurters: Effects on Quality Properties | |||
May-2019 | Chia (Salvia hispanica L.) products as ingredients for reformulating frankfurters: Effects on quality properties and shelf-life |
Discover
Subject
Access rights