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Extremophilic cyanobacteria from thermo-mineral (2).pdf.jpgApr-2022Extremophilic cyanobacteria from thermo-mineral springs of spas in Atlantic environments
López-Rodríguez, M. Carmen; Asencio, Antonia Dolores; Meijide-Failde, Rosa; Torres, Enrique
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Effects of Climate Change on the Production of Polysaccharides and Phycobiliproteins by N.pdf.jpgMar-2022Effects of Climate Change on the Production of Polysaccharides and Phycobiliproteins by Nostoc commune Vaucher ex Bornet et Flahault
Llopis, Paula; García‑Abad, Laura; Pretel Pretel, María Teresa; Montero, María Adriana; MANUEL, JORDAN; Asencio, Antonia Dolores
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Using single cell_filament PCR method for study non-cultured cyanobacteria (1).pdf.jpgMar-2021Using single cell/filament PCR method for study non-cultured cyanobacteria
García Abad, Laura; Vondrášková, Alžběta; Asencio, Antonia Dolores; Kaštovský, Jan; Berrendero Gómez, Esther
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Effects of drought and water pulses (1).pdf.jpgJul-2019Effects of drought and water pulses on microbial functionality and the role of Cyanoprokaryota in the rhizospheres of gypsophytesDIAZ PEREIRA, ELVIRA; Marín Sanleandro, Pura; Asencio, Antonia Dolores
7-Diaz mula et al 2009SCI-B- FSTI-2009-15-535-543 cherry on-tree (1).pdf.jpgFeb-2010Sensory, Nutritive and Functional Properties of Sweet Cherry as Affected by Cultivar and Ripening Stage
Diaz-Mula, Huertas Maria; Castillo, Salvador; Martínez-Romero, Domingo; Valero, Daniel; Zapata, Pedro J; Guillén, Fabián; Serrano, María
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A meta-analysis of environmental factors influencing the algal colonisation in caves and rockshelters worldwide (2) (1).pdf.jpgSep-2023A Meta-Analysis of Environmental factors influencing the algal colonisation in caves and rockshelters wordwideBELDA, ANDREA; García Abad, Laura; Asencio, Antonia Dolores
5-diaz mula et al 2009-pbt changes in AAT-h and AAT-L (1).pdf.jpgSep-2008Changes in hydrophilic and lipophilic antioxidant activity and related bioactive compounds during postharvest storage of yellow and purple plum cultivars
Diaz-Mula, Huertas Maria; Zapata, Pedro Javier; Guillén, Francisco; Martínez-Romero, Domingo; Castillo, Salvador; Serrano, María; Valero, Daniel
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6-valero et al 2013_PBT 77-1-6 (1).pdf.jpgOct-2012Effects of alginate edible coating on preserving fruit quality in four plum cultivars during postharvest storage
Valero, Daniel; Diaz-Mula, Huertas Maria; Zapata, Pedro J; Guillén, Fabián; Martínez-Romero, Domingo; Castillo, Salvador; Serrano, María
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2-J Sci Food Agric - 2008 - Díaz‐Mula - Changes in physicochemical and nutritive parameters and bioactive compounds during (1).pdf.jpgSep-2008Changes in physicochemical and nutritive parameters and bioactive compounds during development and on-tree ripening of eight plum cultivars: a comparative study
Diaz-Mula, Huertas Maria; Zapata, Pedro Javier; Guillén, Fabián; Castillo, Salvador; Martínez-Romero, Domingo; Valero, Daniel; Serrano, María
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3-diazmula et al 2012-Food an biop tech 5-8-2990-2997 (1).pdf.jpgMay-2011Alginate Coatings Preserve Fruit Quality and Bioactive Compounds during Storage of Sweet Cherry FruitDiaz-Mula, Huertas Maria; Serrano, María; Valero, Daniel

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