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| Vista previa | Fecha de publicación | Título | Autor(es) | Acceso |
|---|---|---|---|---|
 | mar-2018 | Organic acids, sugars, antioxidant activity, sensorial and other fruit characteristics of nine traditional Spanish Citrus fruits |  | |
 | mar-2022 | Effects of Climate Change on the Production of Polysaccharides and Phycobiliproteins by Nostoc commune Vaucher ex Bornet et Flahault | | |
 | jul-2019 | Effects of drought and water pulses on microbial functionality and the role of Cyanoprokaryota in the rhizospheres of gypsophytes | DIAZ PEREIRA, ELVIRA; Marín Sanleandro, Pura; Asencio, Antonia Dolores | |
 | 2017 | Revaluation of underutilized lemon fruits of southeastern Spain as a potential source of bioactive compounds and to be used in creative cuisine | Asencio Martínez, Antonia Dolores; Serrano, M.; Petrel, M.T. |  |
 | may-2021 | Importancia de las cianobacterias conocidas como “algas verde-azuladas” | García Abad, Laura; Berrendero Gómez, Esther; Asencio, Antonia Dolores | |
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