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Resultados 11-16 de 16.
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Vista previaFecha de publicaciónTítuloAutor(es)Acceso
6-valero et al 2013_PBT 77-1-6 (1).pdf.jpgoct-2012Effects of alginate edible coating on preserving fruit quality in four plum cultivars during postharvest storage
Valero, Daniel; Diaz-Mula, Huertas Maria; Zapata, Pedro J; Guillén, Fabián; Martínez-Romero, Domingo; Castillo, Salvador; Serrano, María
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4-serrano-et-al-2009-maturity-stage-at-harvest-determines-the-fruit-quality-and-antioxidant-potential-after-storage-of (1).pdf.jpgmar-2009Maturity Stage at Harvest Determines the Fruit Quality and Antioxidant Potential after Storage of Sweet Cherry Cultivars
Serrano, María; Diaz-Mula, Huertas Maria; ZAPATA, PEDRO JAVIER; Castillo, Salvador; Guillén, Fabián; Martínez-Romero, Domingo; VALVERDE, JUAN M.; Valero, Daniel
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1-s2.0-S0304423822007488-main.pdf.jpg26-oct-2022γ-Aminobutyric acid treatments of pomegranate trees increase crop yield and fruit quality at harvest
Lorente-Mento, José M.; Guillén Canelo, Fabián; Martínez-Romero, Domingo; Carrión-Antoli, Alberto; Valero, Daniel; Serrano, María
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2-J Sci Food Agric - 2008 - Díaz‐Mula - Changes in physicochemical and nutritive parameters and bioactive compounds during (1).pdf.jpgsep-2008Changes in physicochemical and nutritive parameters and bioactive compounds during development and on-tree ripening of eight plum cultivars: a comparative study
Diaz-Mula, Huertas Maria; Zapata, Pedro Javier; Guillén, Fabián; Castillo, Salvador; Martínez-Romero, Domingo; Valero, Daniel; Serrano, María
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3-diazmula et al 2012-Food an biop tech 5-8-2990-2997 (1).pdf.jpgmay-2011Alginate Coatings Preserve Fruit Quality and Bioactive Compounds during Storage of Sweet Cherry FruitDiaz-Mula, Huertas Maria; Serrano, María; Valero, Daniel
1-guillen et al 2013 PBT (1) (1).pdf.jpgmar-2013Aloe arborescens and Aloe vera gels as coatings in delaying postharvest ripening in peach and plum fruit
Guillén, Fabián; Diaz-Mula, Huertas Maria; Zapata, Pedro J; Valero, Daniel; Serrano, María; Castillo, Salvador; Martínez-Romero, Domingo
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