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Vista previa | Fecha de publicación | Título | Autor(es) | Acceso |
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8-mar-2022 | Pleurotus Genus as a Potential Ingredient for Meat Products | |||
dic-2022 | Use of Pleurotus ostreatus to Enhance the Oxidative Stability of Pork Patties during Storage and In Vitro Gastrointestinal Digestion |